This month we will experiment with this familiar vegetable: carrots. Eat the yummy vegetable but save the tops, that's where the dye is. It's bet to use the tops fresh if possible, keep in the fridge if you buy them a few days before the meeting.
As usual mordant your fibers beforehand: tannin and alum for cellulose and alum for protein fibers.
Bring show and tell and a project to work on
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